Arepa samaria

$36.000

Arepa made with peto corn and costeño cheese, grilled in bijao leaves, accompanied by costeño criollo hogao.

Arepa Samaria y Lomo

$67.000

Shredded Cartagena-style beef on a Samarian arepa with coastal cheese, pico de gallo, and avocado.

Arepa samaria y Pollo

$45.000

Lightly smoked chicken with chimichurri on a Samarian arepa with costeño cheese, pico de gallo and avocado.

Arepa samaria y Posta

$67.000

Shredded Cartagena-style beef on a Samarian arepa with coastal cheese, pico de gallo, and avocado.

Baby Beef

$74.000

Lomo fino (200g) bañado en chimichurri, acompañado de papas francesa y salsa de tomate.

Carimañola de queso o carne

$45.000

Typical Cartagena-style carimañolas made with yucca, filled with artisanal coastal cheese or meat, served with whey and house-made hot sauce. (6 units)

César con pollo

$40.000

Organic lettuce mix, grilled chicken, bacon, focaccia bread croutons, cherry tomato, Caesar dressing and Paipa cheese strips.

Deditos de queso

$39.000

Coastal cheese breaded in panko, accompanied by house-made guava paste sauce and cilantro honey. (5 units)

Ensalada Caribeña

$37.000

Organic lettuce mix, house granola, cherry tomatoes, pickled onions, costeño cheese, corozo sauce glaze, fried cheese chicharrones, and spicy crunchy beans.

Ensalada de la Casa

$37.000

Mixed organic lettuces, osmotically dehydrated fruit, seven-layer cheese, cherry tomato, pickled onion, chopped walnuts, almond vinaigrette.

Fricasse de pollo

$48.000

Chicken stew in white sauce with portobello mushrooms, toasted bread.

Mini Burger BBQ

$55.000

Brioche bun, Angus beef, cheddar cheese sauce, caramelized onions and BBQ with sour guava.

Mini Burger Trufa

$60.000

Brioche bread, angus beef, mozzarella cheese, truffle mayonnaise and coleslaw salad.

Montadito con Camarón

$65.000

Garlic shrimp on typical Cartagena-style plantain fritters, hogao (a Colombian tomato and onion sauce), coastal whey, and avocado cream.

Montadito con Posta

$60.000

Shredded Cartagena-style beef, on typical Cartagena-style plantain chips, hogao (a tomato and onion sauce), coastal whey, and avocado cream.

Nachos con Carne

$62.000

Corn nachos, sweet pepper, stewed meat, coastal whey, cheddar cheese, pico de gallo and olives.

Steak Pimienta

$74.000

Beef tenderloin in pepper sauce accompanied by potatoes.